Red wine | Rioja, Spain
Allow me to introduce you to a truly exceptional wine, the Ontañón Comportillo Gran Reserva from the esteemed Rioja region of Spain. The Ontañón winery, steeped in history and tradition, is a testament to the enduring legacy of winemaking in Rioja. Since its inception, the winery has been committed to crafting wines that embody the unique terroir of the region, showcasing the character and elegance that Rioja is known for.
This Gran Reserva, specifically from the 1994 vintage, is a showcase of Tempranillo, the quintessential grape of Rioja. Tempranillo, with its thick skin and inherent complexity, thrives in the unique climatic conditions of Rioja, resulting in wines that are rich, structured, and age gracefully. The Comportillo Gran Reserva offers a symphony of flavors that dance across the palate. You'll discover notes of dark cherry, plum, and dried fig, intertwined with subtle hints of vanilla, cedar, and spice. The wine's extended aging in oak barrels has imparted a velvety texture and elegant tannins, which contribute to its overall balance and structure.
With its full body and refined character, this wine pairs exceptionally well with a range of dishes. Consider enjoying it with grilled or roasted meats, such as lamb or beef. The wine's complex flavors will complement the richness of the meat, while its tannins cut through the fat, creating a harmonious pairing. It's also a wonderful accompaniment to hearty stews, mushroom-based dishes, and aged cheeses. For a truly memorable experience, pair it with traditional Spanish tapas, such as Manchego cheese or chorizo.
Before pouring, I recommend allowing the wine to breathe for at least 30 minutes to fully appreciate its complex aromas and flavors. Serve it at a temperature of around 18°C to allow its flavors to shine through. The beautiful, medium ruby color invites you to the enjoyment. The ageing notes are pleasant and elegant.
This is a wine that deserves a place at your table, a testament to the artistry of winemaking and the rich heritage of Rioja.