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Versant Royal Bordeaux Supérieur - Image 1

Versant Royal Bordeaux Supérieur

Pierre Chénau

Red wine | Bordeaux Supérieur, Bordeaux, France

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Red wine
13.5 %
18°C / 64°F
Black, Cedar, Dry, Earthy, Fruit, Fruity

Description

Allow me to introduce you to a delightful experience from the heart of Bordeaux, the Versant Royal Bordeaux Supérieur, bottled in 2012 by Pierre Chénau. Hailing from the esteemed Bordeaux Supérieur appellation, this red wine embodies the rich tradition and quality that the Bordeaux region is celebrated for.

Crafted from a carefully selected blend of classic Bordeaux grape varieties, predominantly Merlot, complemented by Cabernet Sauvignon and perhaps a touch of Cabernet Franc, this wine offers a symphony of flavors. The fruit-forward character immediately captivates, unveiling layers of dark berries such as black cherry and plum, elegantly intertwined with subtle notes of cedar, earthy undertones, and a hint of spice.

On the palate, the Versant Royal Bordeaux Supérieur presents a dry and balanced profile, with well-integrated tannins that provide structure and a smooth, lingering finish. Its medium body makes it a versatile companion for a wide range of culinary delights.

Imagine savoring this wine alongside a succulent grilled steak, its rich flavors enhancing the meat's inherent juiciness. Or picture it complementing a hearty lamb stew, the wine's earthy notes harmonizing with the dish's savory depth. For a delightful pairing, consider serving it with aged cheeses such as Comté or Gruyère, the wine's structure cutting through the cheese's richness while enhancing its nutty flavors.

The Versant Royal Bordeaux Supérieur is more than just a wine; it's an invitation to experience the essence of Bordeaux. Its approachable character and exceptional quality make it a perfect choice for both seasoned wine enthusiasts and those new to the world of fine wines. Open a bottle, let it breathe for a few minutes, and allow yourself to be transported to the rolling vineyards of Bordeaux with every sip.

Latest update: July 14, 2025, 12:28 pm