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Vacqueyras

Pierre Chavin

Red wine | Rhône Valley, Southern Rhône, Vacqueyras, France

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Red wine
14.5 %
17.23 USD
16°C / 61°F
Dry, Earthy, Fruit, Fruity, Red, Spicy

Description

Indulge in the rich tapestry of flavors offered by the Pierre Chavin Vacqueyras, a quintessential red wine hailing from the esteemed Rhône Valley in France. This wine, crafted with meticulous attention to detail by the renowned Pierre Chavin winery, showcases the very best of the Vacqueyras appellation. A traditional blend of Grenache, Syrah, and Mourvèdre grapes, this wine embodies the GSM blend that the region is celebrated for. It opens with an inviting bouquet of ripe red fruits, such as cherry and raspberry, intertwined with subtle notes of black pepper and garrigue, the characteristic wild herbs of the Rhône. The palate is greeted with a symphony of flavors, where the fruit-forward character is beautifully balanced by earthy undertones and a hint of spice. The tannins are supple and well-integrated, providing a smooth and velvety texture that leads to a lingering finish. With an alcohol content of 14.5%, this wine boasts a robust structure and a warming sensation, perfect for cooler evenings. **Why This Wine?** Vacqueyras, situated in the Southern Rhône, is known for producing wines that offer both power and elegance. Pierre Chavin expertly captures this essence, creating a wine that is both approachable and complex. The vineyard's commitment to quality is evident in every sip, making it a standout choice for those seeking an authentic Rhône experience. **Food Pairing:** The Pierre Chavin Vacqueyras is incredibly versatile when it comes to food pairings. Its robust flavor profile makes it an excellent match for hearty dishes, such as grilled meats, roasted vegetables, and rich stews. Here are a few specific recommendations: * **Grilled Lamb Chops:** The wine's fruity and spicy notes complement the savory flavor of lamb, while its tannins cut through the richness of the meat. * **Beef Bourguignon:** The earthy undertones of the wine harmonize beautifully with the depth of flavor in this classic French stew. * **Mushroom Risotto:** The wine's acidity balances the creaminess of the risotto, while its earthy notes enhance the mushroom flavor. * **Spicy Sausage Pizza:** The wine's fruitiness and spice provide a refreshing counterpoint to the heat of the sausage. * **Aged Cheeses:** Pair it with a selection of aged cheeses like Comté or Gruyère to bring out the nutty notes in both the wine and the cheese. **Serving Suggestions:** To fully appreciate the Pierre Chavin Vacqueyras, serve it at a temperature of around 16°C (60°F). Consider opening the bottle about 15 minutes before serving to allow the wine to breathe and fully express its aromas. In conclusion, the Pierre Chavin Vacqueyras is more than just a wine; it's an experience that transports you to the sun-drenched vineyards of the Rhône Valley. Whether you're a seasoned wine enthusiast or new to the world of French wines, this bottle promises a journey of flavor that is sure to impress. Cheers to unforgettable moments and exquisite taste!

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Latest update: December 27, 2025, 6:48 pm