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Red wine | Puglia, Italy
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Discover the soul of Puglia with the Pietralitta Nero di Troia, a wine that beautifully captures the essence of this historic Mediterranean region. Nero di Troia, also known as Uva di Troia, is one of Puglia's most prestigious native varieties, a grape surrounded by legend and cherished for its unique character. Unlike the more ubiquitous Primitivo or Negroamaro, Nero di Troia offers a refined, elegant expression that demands attention.
In the glass, this wine presents a deep, intense ruby-red color, hinting at the richness within. On the nose, you will be greeted by a captivating bouquet of dark fruits—think blackberries, black cherries, and plums—layered with subtle floral notes of violet and a hint of warm spice and earthy tobacco, characteristic of the grape's complex profile. On the palate, the wine is dry and medium-to-full bodied. It delivers a sophisticated balance: the juicy fruit flavors are perfectly complemented by structured, velvety tannins and a persistent, slightly spicy finish that lingers pleasantly.
Why choose this wine? Pietralitta produces an authentic, accessible expression of this native variety, making it an excellent introduction for those curious about the true heritage of Apulian viticulture. It is a fantastic food wine, embodying the rustic elegance of Southern Italy.
Pairing this wine is a delight. Its structure and depth make it a perfect match for the rich culinary traditions of Puglia. Serve it alongside hearty lamb dishes, slow-cooked pork, or classic Mediterranean red-sauce pasta dishes. It also shines when paired with well-aged Pecorino or other savory, hard cheeses. Whether you are hosting a festive dinner or enjoying a quiet evening at home, this Nero di Troia brings a touch of Italian sunshine to your table.