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Description

Pol Roger Brut Réserve is the House’s non-vintage cuvée. It is a blend of equal parts Pinot Noir, Pinot Meunier and Chardonnay from 30 or more different crus. 25% reserve wines are used to create this cuvée and it undergoes three years of cellar ageing before release.

**Why Pol Roger and Champagne?**

Pol Roger is a Champagne house synonymous with elegance, precision, and consistent high quality. Established in 1849, it remains family-owned and is renowned for its dedication to traditional methods. Their vineyards are located in some of the finest crus of the Champagne region, ensuring exceptional fruit quality. The Brut Réserve is a perfect representation of the Pol Roger style: balanced, refined, and immensely drinkable. Champagne, as a region, offers a unique combination of chalky soils, cool climate, and centuries of winemaking expertise, resulting in sparkling wines of unparalleled finesse and complexity. It is the perfect drink for celebrations but also a fantastic wine to combine with meals.

**Pairing Suggestions:**

The Pol Roger Brut Réserve is incredibly versatile and pairs beautifully with a wide range of dishes:

* **Appetizers:** Oysters, scallops, smoked salmon, or any seafood-based canapés.
* **Main Courses:** Grilled fish, chicken with creamy sauce, or even lighter pasta dishes.
* **Cheese:** Soft cheeses like Brie or Camembert.
* **Dessert:** Fruit-based desserts, such as tarts or salads.

**A Few More Details:**
This wine is known for its fine bubbles, balanced acidity, and long finish. The aromas of brioche and subtle fruit notes make it a classic choice for any occasion. The wine is perfect for immediate enjoyment or can be cellared for a few more years, allowing its complexity to evolve. Served chilled (around 8°C), it makes an elegant aperitif or accompaniment to a gourmet meal. Its dry profile makes it a refreshing choice, while its complexity adds depth and character, making it a truly exceptional Champagne.