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Vallado Três Melros Red - Image 1

Vallado Três Melros Red

Quinta do Vallado

Red wine | Douro, Portugal

★★★★☆

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Red wine
13.5 %
12.96 USD
17°C / 63°F
Dry, Juicy, Round, Structured, Tannins

Description

Discover the essence of the Douro Valley with Quinta do Vallado's Três Melros, a wine that beautifully captures the region's storied terroir. Founded in 1716, the Quinta is one of the oldest and most prestigious estates in the Douro, famously associated with the legendary Dona Antónia Adelaide Ferreira. The name 'Três Melros' (Three Blackbirds) is an endearing tribute to the wildlife frequently spotted in their vineyards: the common blackbird and the protected white-throated dipper and blue rock thrush.

This 2021 vintage is a masterclass in balance and elegance. Crafted from a traditional blend of native Douro grapes—Touriga Franca, Touriga Nacional, Tinta Roriz, and Sousão—it undergoes a meticulous vinification process, with a significant portion aged in French oak barrels to impart complexity and depth. The result is a wine that is both robust and refined. On the nose, it opens with enticing aromas of ripe wild red fruits, complemented by subtle, elegant balsamic notes derived from its time in oak. On the palate, you will experience a well-structured body defined by smooth, round tannins and a polished, refreshing acidity that carries through to a persistent finish.

Why choose this wine? It is an incredibly versatile companion for your dinner table. Its structure and depth make it an impeccable partner for hearty dishes, particularly grilled red meats, traditional game, or aged cheeses. Whether you are hosting a sophisticated dinner or looking for a special bottle to elevate a weekday meal, Três Melros offers an authentic, high-quality Douro experience at an exceptional value. It is more than just a wine; it is a piece of Portuguese history delivered to your glass.

Your Notes

A fantastic Douro find! Smooth tannins and lovely dark fruit with a touch of oak. Incredible value for the quality. Try it with a grilled steak; it’s a brilliant, refined dinner companion.

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Latest update: August 27, 2026, 11:00 pm