Red wine | Alentejo, Arraiolos, Portugal
The Coutada Velha Signature is a testament to the rich biodiversity of the Arraiolos region in Alentejo, Portugal. Crafted by Ravasqueira Vinhos, this red wine is a harmonious blend of Sauvignon, Aragonez, and Trincadeira grapes, partially aged in new French oak barrels. This aging process imparts a subtle oak influence that complements the wine's inherent character without overpowering it.
On the nose, it presents an intense aroma of spices, followed by notes of black fruit, mushrooms, and truffles, creating a complex and intriguing bouquet. The palate is equally complex, offering a harmonious, constant, and persistent finish. This wine is dry, making it a versatile choice for food pairings.
Why choose this wine? Coutada Velha Signature embodies the terroir of Alentejo, where the unique climate and soil contribute to the wine's distinctive character. Ravasqueira Vinhos, with its commitment to quality and tradition, ensures that each bottle reflects the essence of the region.
This wine pairs beautifully with a variety of dishes. Its earthy notes make it an excellent companion to mushroom-based dishes, while its black fruit flavors complement grilled meats and hearty stews. Try it with:
* **Roasted lamb with herbs:** The wine's structure and herbal notes will enhance the flavors of the lamb.
* **Mushroom risotto:** The earthy notes of the wine will complement the richness of the risotto.
* **Grilled sausages:** The wine's acidity will cut through the fat of the sausages, creating a balanced pairing.
* **Mature cheeses:** The wine's complexity will complement the flavors of aged cheeses like Manchego or Gouda. This wine is best served at a temperature of around 16°C to ensure the nuances of its flavors are properly showcased. A bottle of Coutada Velha Signature is more than just wine; it's an experience, a journey through the landscapes and traditions of Alentejo. Indulge in its complexity, savor its harmonious finish, and let it transport you to the heart of Portugal.