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Amarone della Valpolicella Riserva - Image 1

Amarone della Valpolicella Riserva

San Cassiano

Red wine | Veneto, Valpolicella, Italy

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Red wine
15 %
59.40 USD
18°C / 64°F
Cherry, Chocolate, Dark, Dried, Dry, Fruit, Rich, Spice

Description

Indulge in the exquisite San Cassiano Amarone della Valpolicella Riserva, a testament to the rich winemaking heritage of the Veneto region. Crafted from a meticulous blend of Corvina, Corvinone, and Rondinella grapes, this exceptional red wine embodies the essence of Valpolicella Classica. The 'appassimento' process, where the grapes are carefully dried before fermentation, concentrates their flavors, resulting in a wine of unparalleled depth and complexity.

Upon pouring, the Amarone unveils a captivating garnet hue, hinting at the treasures within. The nose is immediately greeted by an alluring bouquet of ripe cherries, dried plums, and figs, interwoven with subtle notes of dark chocolate, vanilla, and sweet spices. A touch of earthy undertones adds a layer of intrigue, promising a multi-dimensional tasting experience.

On the palate, the San Cassiano Amarone is a revelation. Its full-bodied structure is supported by velvety tannins, creating a smooth and luxurious mouthfeel. The concentrated fruit flavors persist, joined by hints of balsamic and roasted nuts. The wine’s impeccable balance ensures that its warmth and intensity are perfectly tempered by a refreshing acidity, leading to a long and satisfying finish. It’s the kind of wine that begs to be savored, with each sip revealing new nuances and layers of flavor. Its harmonious blend of power and elegance makes it a truly remarkable wine.

The 2015 Riserva is a vintage that showcases the best of the Valpolicella terroir. With its age, the wine has gained maturity and depth. This is a wine crafted for contemplation and celebration. San Cassiano is a family-owned winery deeply rooted in the traditions of Valpolicella. Their commitment to quality and passion for winemaking are evident in every bottle. They use sustainable practices to ensure the preservation of the land for future generations. Amarone della Valpolicella is a flagship wine of the Veneto region. Its production is steeped in tradition, with techniques passed down through generations. This wine exemplifies the unique characteristics of the region.

This Amarone is not just a wine; it’s an experience. Its complexity and elegance make it a perfect match for special occasions. Serve it at a slightly cooler than room temperature, around 18°C, to enhance its aromas and flavors. Allow it to breathe for at least 30 minutes before serving, or decant it to further unlock its full potential.

**Food Pairing:**

* **Roasted Meats:** Its robust structure and rich flavors make it a natural companion for roasted lamb, beef, or game.
* **Aged Cheeses:** The wine’s intensity can stand up to the boldness of aged cheeses like Parmesan or Pecorino.
* **Rich Pasta Dishes:** Pair it with hearty pasta dishes featuring truffle or wild mushrooms.
* **Chocolate Desserts:** The subtle chocolate notes in the wine make it a delightful match for dark chocolate desserts.
* **Contemplation:** The wine can also be enjoyed on its own, as a meditative experience.

Your Notes

Whoa, big and bold! Dark cherry and chocolate, I get it! The high alcohol is present but balanced. Thinking osso buco. I'm learning Amarone is quite the experience!

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Latest update: November 10, 2025, 6:00 pm