Red wine | Douro, Portugal
Salta Paredes Douro DOC is a captivating red wine that embodies the soul of the Douro Valley in Portugal. Crafted by Sociedade Agrícola Quinta de Sta. Bárbara, Lda, a winery deeply rooted in the region's rich viticultural heritage, this wine is a testament to their dedication to quality and tradition.
This delightful red is a field blend, primarily composed of Touriga Nacional, Tinta Roriz, and Touriga Franca – the iconic grape varietals that define the character of Douro wines. These grapes are carefully selected and expertly vinified to create a harmonious blend that showcases the region's unique terroir.
Salta Paredes greets you with a vibrant ruby-red hue, hinting at the youthful energy within. On the nose, it unveils an alluring bouquet of ripe red fruits, such as cherries and raspberries, intertwined with subtle notes of spice and a touch of oak. This aromatic complexity is a delightful invitation to explore the wine's depth.
The palate is treated to a symphony of flavors. The wine is dry, with a refreshing acidity that balances the rich fruitiness. The red fruit flavors persist, joined by hints of plum and blackcurrant. A subtle spiciness adds intrigue, while the gentle oak influence provides a smooth, velvety texture and a lingering finish. The 13.5% alcohol content contributes to the wine's warmth and body, making it a satisfying and well-rounded experience.
This Douro DOC is incredibly versatile when it comes to food pairings. Its vibrant character and balanced structure make it an excellent companion for a wide range of dishes. Consider pairing it with grilled meats, such as lamb or beef, to complement the wine's fruity and spicy notes. It also pairs beautifully with hearty stews, roasted vegetables, and flavorful cheeses. For a classic Portuguese pairing, enjoy it with traditional dishes like *cozido* (a hearty meat stew) or *arroz de pato* (duck rice).
Why choose Salta Paredes from Quinta de Sta. Bárbara? It's a journey into the heart of the Douro Valley. The winery's commitment to sustainable practices ensures that the wine reflects the natural beauty of the region. With every sip, you'll taste the dedication, passion, and tradition that have been passed down through generations. Serve it slightly chilled, around 16°C, and allow it to breathe for about 15 minutes before enjoying it to unlock its full potential.