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Sparkling wine | Veneto, Prosecco D.O.C. Treviso, Italy
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Tenuta Barbon’s Prosecco D.O.C. Treviso Millesimato Brut is a stellar expression of the Glera grape, hailing from the prestigious hills of the Treviso region in Italy. 'Millesimato' indicates that this sparkling wine is made from grapes harvested in a single vintage, reflecting the unique character of that year’s growing season. By selecting the best quality fruit from the D.O.C. Treviso designation, the winery ensures a refined profile that balances elegance with refreshing vitality.
Upon pouring, this Prosecco greets you with a bright, pale straw color and a persistent, fine perlage. On the nose, it offers a clean, aromatic bouquet defined by crisp green apple, juicy pear, and subtle notes of white citrus blossoms. The palate is quintessentially 'Brut'—refreshingly dry, yet generous with its vibrant fruit flavors, primarily driven by citrus zest and orchard fruit. It possesses a crisp acidity that makes it exceptionally lively and easy-drinking, culminating in a clean, invigorating finish that leaves the palate ready for another sip.
This is a versatile, crowd-pleasing wine that embodies the Italian spirit of ‘la dolce vita’. Its dry style and lively bubbles make it an impeccable choice for a variety of culinary pairings. It is a classic pairing for delicate seafood appetizers, such as shrimp cocktail, oysters, or lightly fried calamari. For a traditional Italian experience, serve it alongside salty prosciutto or creamy burrata cheese. It also acts as a wonderful palate cleanser for lighter vegetarian dishes or a refreshing companion to a brunch of smoked salmon blinis. Whether you are celebrating a milestone or simply elevating an everyday meal, this Prosecco offers a sophisticated, approachable experience that highlights why the wines of the Treviso region remain among the world's most beloved sparkling wines.