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Description

The Tenuta Santori Pecorino is a testament to the unique terroir of Abruzzo, Italy. This dry white wine is crafted entirely from the Pecorino grape, an indigenous variety that thrives in the region's mountainous terrain and Adriatic-influenced climate. The winery, Tenuta Santori, is dedicated to showcasing the authentic character of Abruzzo through its meticulous vineyard management and winemaking practices.

Upon pouring, the Pecorino reveals a pale straw color with subtle green reflections. The aromatic profile is immediately captivating, a harmonious blend of floral notes such as acacia and hawthorn, intertwined with fruity aromas of green apple, pear, and a hint of citrus zest. A distinctive mineral undertone adds complexity and a sense of place. On the palate, the wine is crisp and refreshing, with a vibrant acidity that enlivens the flavors. The fruit and floral characteristics persist, balanced by a subtle saline note that lingers on the finish. The wine is medium-bodied, offering a pleasant texture and a well-structured profile.

The Pecorino grape is known for its small, compact bunches and late ripening, contributing to the wine's concentration and distinctive flavors. Tenuta Santori's commitment to sustainable viticulture ensures that the Pecorino vines are cultivated in harmony with the environment, resulting in grapes of exceptional quality. The grapes are typically harvested by hand to ensure the selection of the best fruit, and the wine is fermented in stainless steel tanks to preserve its freshness and purity. The wine is then aged for a short period on its lees, enhancing its complexity and texture.

This Pecorino is incredibly versatile and pairs beautifully with a wide range of dishes. Its crisp acidity and refreshing character make it an ideal partner for seafood, particularly grilled fish, shellfish, and raw oysters. It also complements light salads, creamy cheeses, and dishes with herbs. For a more substantial pairing, consider serving it with roasted chicken, risotto with spring vegetables, or pasta dishes with seafood or pesto. The Pecorino is best enjoyed chilled, at a temperature of around 8-10°C, to fully appreciate its aromas and flavors. Consider serving this wine with grilled calamari with lemon, fresh oysters, spaghetti alle vongole or a lemon and herb roasted chicken.

Whether you're a seasoned wine enthusiast or new to the world of Italian white wines, the Tenuta Santori Pecorino is a delightful discovery. Its unique flavor profile, combined with its sense of place, makes it a wine to savor and share. Enjoy this wine's vibrant acidity and lovely minerality in a sun-drenched surrounding with friends!