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Description

Indulge in the captivating allure of Tenuta Tosinori's Amarone della Valpolicella, a testament to the rich winemaking heritage of the Veneto region. This opulent red wine, crafted from a blend of Corvina, Rondinella, and Molinara grapes, undergoes a meticulous appassimento process, where the grapes are dried to concentrate their flavors, resulting in an intensely aromatic and complex wine. Deep ruby in color, this Amarone exudes aromas of ripe black cherries, plums, and dried figs, intertwined with hints of chocolate, tobacco, and spice. On the palate, it is full-bodied and velvety, with a luscious texture and a long, lingering finish. The tannins are well-integrated, providing structure and balance to the wine.

Tenuta Tosinori, a family-owned winery, is committed to producing exceptional wines that reflect the unique terroir of Valpolicella. Their dedication to quality is evident in every bottle, from the carefully selected grapes to the traditional winemaking techniques. The Amarone della Valpolicella is a shining example of their craftsmanship, a wine that embodies the passion and expertise of the Tosinori family.

This Amarone is a versatile wine that pairs beautifully with a wide range of dishes. Its richness and complexity make it an ideal accompaniment to hearty meat dishes, such as roasted lamb, grilled steak, or osso buco. It also complements aged cheeses, such as Parmigiano-Reggiano or Pecorino Romano. For a truly decadent experience, savor it with dark chocolate or a rich chocolate cake. This wine is suited to game dishes and strong cheese. Decant for 30 minutes before serving at around 17°C to fully appreciate its complex aromas and flavors. The Amarone della Valpolicella is a wine to be savored and enjoyed, a perfect choice for special occasions or simply to elevate your everyday dining experience. Its complexity and aging potential are impressive.

It's a symphony of flavors that only a true Veneto wine like this can deliver. So open a bottle and enjoy!