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Red wine | Veneto, Valpolicella, Italy
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Indulge in the rich tapestry of flavors woven into every bottle of Zeni 1870's Valpolicella Ripasso Superiore Vignealte. Hailing from the prestigious Valpolicella region in Veneto, Italy, this wine is a testament to the Zeni family's unwavering commitment to quality and tradition since their founding in 1870. This is their 150 year aniversary edition.
Crafted from a blend of carefully selected Corvina, Rondinella, and Molinara grapes, this Ripasso undergoes a unique winemaking process that sets it apart. After the initial fermentation of the Valpolicella wine, the must is then refermented on the still-warm grape skins from the Amarone production. This 'ripasso' or 'repassed' technique imparts greater depth, complexity, and structure to the wine, resulting in a truly exceptional experience.
Upon pouring, you'll be greeted by an alluring ruby-red hue, hinting at the symphony of aromas to come. The nose is immediately captivating, with pronounced notes of ripe cherry, plum, and blackberry interwoven with subtle hints of spice, vanilla, and a touch of almond. The wine's brief aging in oak barrels contributes to its elegant structure and adds a delicate layer of complexity.
On the palate, the Zeni Valpolicella Ripasso Superiore Vignealte is a revelation. The initial burst of fruit is balanced by a refreshing acidity and velvety tannins, leading to a harmonious and lingering finish. The flavors echo the aromas, with cherry and spice taking center stage, complemented by nuances of dried herbs and a hint of earthiness.
This wine is incredibly versatile and pairs beautifully with a wide range of dishes. Its medium body and balanced structure make it an ideal accompaniment to grilled meats, roasted vegetables, and hearty pasta dishes. Try it with a classic Osso Buco, a rich lasagna, or a simple yet satisfying plate of aged cheeses. Its fruit-forward character also makes it a delightful partner for dishes with a touch of sweetness, such as balsamic-glazed chicken or pork tenderloin with fig jam.
Serving this wine at a temperature of around 16°C (61°F) will allow its aromas and flavors to fully express themselves. Give it a brief moment to breathe in the glass, and you'll be rewarded with a wine that is both elegant and approachable, perfect for sharing with friends and family or enjoying on your own as a moment of pure indulgence.
The Zeni family's dedication to sustainable viticulture and meticulous winemaking practices ensures that every bottle of Valpolicella Ripasso Superiore Vignealte is a true reflection of the region's terroir and the family's passion for excellence. With each sip, you'll be transported to the rolling hills of Valpolicella, where tradition and innovation come together to create wines of unparalleled quality and character. Raise a glass to the Zeni family's legacy and experience the magic of Valpolicella Ripasso Superiore Vignealte – a wine that is sure to leave a lasting impression.