Montepulciano | Abruzzo | Traditional
Discover the essence of Abruzzo with the Emidio Pepe Montepulciano d'Abruzzo. This is a wine that transcends the ordinary, embodying a winemaking philosophy that prioritizes natural methods and a deep respect for the land. The Emidio Pepe winery is located in Torano Nuovo and has been the symbol of Montepulciano d'Abruzzo wines for 50 years. The grapes for this red wine are hand-harvested from the estate's own vineyards in the Abruzzo region, located near the Adriatic Sea in central Italy. The vineyards are farmed biodynamically, and each year, the wine is produced without any chemical additions. The result is a wine that's incredibly honest and true to its terroir.
Upon pouring, you'll be captivated by its deep ruby color and intense aromas. The bouquet is a complex interplay of ripe red and black fruits, complemented by intriguing hints of earth, spice, and balsamic notes. On the palate, this wine is full-bodied with firm tannins that are characteristic of the Montepulciano grape. Its dry taste leaves a lasting impression and showcases the true potential of this variety. Its structure allows it to age well over the years, but it can also be enjoyed at the moment after having spent some minutes breathing.
The Montepulciano d'Abruzzo pairs beautifully with a variety of dishes, especially grilled meats, hearty pasta dishes, and aged cheeses. It's also perfect for special occasions or simply to make a simple evening more magical. Serve it at around 18°C to fully appreciate its nuances, and ideally give it about 20 minutes to breathe. The Emidio Pepe Montepulciano d'Abruzzo isn't just a wine; it's an experience that connects you to the heart of Italian winemaking tradition.