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Rosso di Montepulciano

Avignonesi

Red wine | Tuscany, Italy

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Red wine
13.5 %
25.00 USD
16°C / 61°F
Cherry, Dry, Earthy, Fresh, Fruity, Spicy

Description

Allow me to introduce you to a captivating red that embodies the very essence of Tuscany: the Avignonesi Rosso di Montepulciano. This wine is a harmonious blend of tradition and innovation, crafted with meticulous care by the renowned Avignonesi winery. The Rosso di Montepulciano hails from the heart of Tuscany, a region celebrated for its rolling hills, sun-drenched vineyards, and centuries-old winemaking heritage. The grapes thrive in the unique terroir of Montepulciano, where the soil and climate combine to impart distinctive character and complexity to the wine. The Avignonesi winery is synonymous with excellence and a deep commitment to sustainability. With a focus on biodynamic farming practices, they cultivate their vineyards in harmony with nature, ensuring the health of the land and the quality of the grapes. The result is a wine that is both vibrant and expressive, reflecting the true essence of its origin.

Crafted primarily from the Sangiovese grape, the Rosso di Montepulciano offers a delightful expression of this iconic varietal. The wine is fermented with indigenous yeasts and aged in stainless steel tanks to preserve its freshness and vibrancy. It is a wine that is meant to be enjoyed in its youth, showcasing the bright fruit and supple tannins that are characteristic of the region.

The Avignonesi Rosso di Montepulciano is a versatile and food-friendly wine that complements a wide range of dishes. Its bright acidity and fruity character make it an excellent match for classic Italian cuisine. Imagine savoring a glass alongside a plate of homemade pasta with a rich tomato sauce, or pairing it with a hearty meat ragu. The wine's moderate tannins also make it a great choice for grilled meats, roasted vegetables, or aged cheeses.

This Rosso di Montepulciano boasts a beautiful ruby-red color that invites you to explore its enticing aromas. On the nose, you'll discover notes of fresh red berries, such as cherry and raspberry, intertwined with subtle hints of spice and earth. The palate is lively and refreshing, with a vibrant acidity that dances across your tongue. The flavors of ripe fruit are complemented by a smooth, velvety texture and a long, satisfying finish.

Serve this wine slightly chilled, around 16°C, to enhance its refreshing qualities. Allow it to breathe for about 15 minutes before serving to fully appreciate its complex aromas. The Avignonesi Rosso di Montepulciano is a wine that invites you to embrace the art of Italian living, where simple pleasures are celebrated and shared among friends and family. Whether you're enjoying a casual weeknight dinner or hosting a festive gathering, this wine is sure to elevate the occasion and leave a lasting impression.

Your Notes

light, easy to drink house wine. tart cherry. look for the "Nobile" variety by the same maker, which we enjoyed during fancy dinner night for Anthony's birthday in Cortona.

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Latest update: December 4, 2025, 7:43 pm