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Red wine | Salento, Puglia, Italy
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Allow me to introduce you to Klara, a captivating Negroamaro from the sun-kissed Salento region of Puglia, crafted with passion and precision by Cantine Menhir. This isn't just a wine; it's an invitation to experience the authentic flavors of southern Italy, where tradition meets modern winemaking techniques.
The winery, Cantine Menhir, situated in Puglia Italy, embodies the spirit of this ancient land. Cantine Menhir is known for its commitment to sustainable practices and showcasing the unique terroir of Salento. They focus on indigenous grape varieties, with Negroamaro being a star player. The vineyards bask in the Mediterranean sun, and the sea breeze adds a distinctive touch to the grapes. Menhir embodies the essence of its land, producing wines that are both elegant and expressive. The name Menhir itself pays homage to the ancient standing stones found in the area, reflecting a deep connection to the land and its history.
Klara herself is a beautiful expression of the Negroamaro grape. With a rich, ruby-red color that hints at the warmth within, it offers an enticing bouquet of ripe red fruits, such as cherries and plums, interwoven with subtle hints of spice and Mediterranean herbs. On the palate, Klara is dry, full-bodied and velvety smooth, with well-integrated tannins and a lingering finish that leaves you wanting more. The alcohol percentage is around 13.5% so it is not too heavy, but still brings a nice mouthfeel. The wine ages in stainless steel tanks. This preserves the fresh, vibrant character of the Negroamaro grape. The wine is bottled at 750ml and sealed with cork.
Why should you choose Klara? Well, it's a fantastic representation of the Negroamaro grape, showcasing its versatility and complexity. Its flavor profile pairs beautifully with a wide range of dishes. Imagine sipping Klara alongside a plate of roasted lamb with rosemary, a hearty pasta dish with tomato sauce, or even a selection of aged cheeses. Its fruity character and spicy notes complement these flavors perfectly, creating a harmonious and memorable dining experience.
Consider pairing Klara with regional Pugliese specialties. Orecchiette pasta with cime di rapa (broccoli rabe) is a classic pairing. Also, try it with grilled meats, especially lamb or beef. Because of its medium body and acidity, Klara can stand up to richer dishes without being overwhelming.
Serve Klara at a slightly cooler than room temperature, around 16°C (60°F), to fully appreciate its aromas and flavors. There is no need to decant it. Pour it straight from the bottle into your glass and enjoy the moment. Its inviting aromas and smooth texture make it a delightful wine to share with friends and family.
In short, Klara from Cantine Menhir is more than just a wine; it's a taste of Puglia, a celebration of tradition, and a testament to the passion and dedication of the winemakers. Indulge in its rich flavors, discover its captivating story, and let Klara transport you to the sun-drenched vineyards of Salento with every sip. Cin cin!