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Cataldi Madonna Malandrino Montepulciano d'Abruzzo - Image 1

Cataldi Madonna Malandrino Montepulciano d'Abruzzo

Cataldi Madonna

Red wine | Abruzzo, Italy

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Red wine
13.5 %
16.20 USD
16°C / 61°F
Cherry, Dry, Earthy, Fruity, Spicy

Description

Indulge in the rustic charm of the Cataldi Madonna Malandrino Montepulciano d'Abruzzo. This isn't just a wine; it's a story of a land and its traditions, bottled for your pleasure. Originating from the sun-drenched hills of Abruzzo, a region famed for its robust and expressive wines, Malandrino captures the essence of the Montepulciano grape in its purest form. The Cataldi Madonna winery, a family-run estate deeply rooted in the territory, employs time-honored techniques combined with modern knowledge to craft wines that reflect the unique character of their terroir.

The vineyards, blessed with optimal sun exposure and fertile soils, yield grapes of exceptional quality. The Montepulciano grapes are carefully harvested and vinified to preserve their natural aromas and flavors. The wine undergoes a meticulous fermentation process, followed by aging in stainless steel tanks to maintain its freshness and vibrancy. No oak aging to keep it light and fruity.

Malandrino pours a vibrant ruby red with hints of garnet, a visual promise of the delights to come. On the nose, it exudes an enticing bouquet of ripe cherries, plums, and blackberries, intertwined with subtle notes of spice and earth. The palate is greeted by a medium-bodied structure, with soft tannins and a refreshing acidity that creates a harmonious balance. The flavors echo the aromas, with a juicy fruit core complemented by hints of licorice and dried herbs. The finish is lingering and satisfying, leaving a pleasant warmth and a desire for another sip.

This versatile wine is a perfect companion to a wide range of dishes. Its fruity character and balanced structure make it an excellent match for Italian cuisine. Pair it with hearty pasta dishes like Bolognese or lasagna, or enjoy it with grilled meats, roasted vegetables, or aged cheeses. It also complements traditional Abruzzese fare such as arrosticini (grilled lamb skewers) or rustic stews. Serving Malandrino at a temperature of around 16°C (61°F) will allow its aromas and flavors to fully express themselves.

Malandrino is more than just a wine; it's an invitation to experience the authenticity of Abruzzo and the passion of the Cataldi Madonna family. Whether you're a seasoned wine connoisseur or a curious novice, this wine will captivate your senses and transport you to the heart of Italy. Open a bottle, gather your friends, and embark on a culinary journey that will leave you with unforgettable memories.

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Latest update: December 11, 2025, 10:55 am