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Description

Discover the charm of the Rioja region with the Ramón López Murillo Reserva 2017. Produced by Criadores de Rioja, this wine is a classic expression of Spain's most renowned viticultural area. Crafted primarily from Tempranillo grapes, this Reserva has undergone careful aging in oak barrels, resulting in a complex and well-structured profile that punches well above its accessible price point.

Upon pouring, you are greeted by a deep garnet hue in the glass, hinting at the maturity developed during its time in the cellar. The nose is inviting and nuanced, leading with classic Rioja aromas of ripe red and black cherries, blackberries, and plums, perfectly complemented by delicate undertones of vanilla, toasted oak, and a subtle, earthy leather quality. On the palate, the wine demonstrates its 'Reserva' classification through a balanced, medium-to-full body where the primary fruit flavors of red currant and blackberry are beautifully integrated with smooth, softened tannins and a hint of spice. The finish is pleasant and medium-long, leaving a refined impression that encourages another sip.

This wine is a fantastic culinary companion. Its structure and earthy, oak-influenced character make it a perfect match for traditional Spanish cuisine, such as slow-roasted lamb or hearty meat stews. It also pairs wonderfully with BBQ dishes, aged cheeses, or a classic vegetable-heavy ratatouille, where its vibrant acidity can cut through the richness of the ingredients. To fully enjoy this wine, we recommend decanting it for about 30 minutes before serving to allow its complex aromas to fully open up. Served at a cellar temperature of around 17°C, it offers a sophisticated tasting experience that captures the heart of Rioja at an exceptional value. Whether you are hosting a casual dinner or looking for an everyday indulgence, this Tempranillo blend brings the timeless tradition of Spanish winemaking directly to your table.