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Valpolicella Ripasso Classico Superiore - Image 1

Valpolicella Ripasso Classico Superiore

Dal Cero

Red wine | Valpolicella, Veneto, Italy

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Red wine
13.5 %
18.90 USD
16°C / 61°F
Cherry, Dry, Earthy, Fruity, Spice

Description

Imagine yourself transported to the rolling hills of Valpolicella, Italy, where the Dal Cero family has been crafting exceptional wines for generations. The Dal Cero Valpolicella Ripasso Classico Superiore is a testament to their dedication and passion. This wine is not merely a beverage; it's an experience, a journey through the heart of Italian winemaking tradition.

Crafted with a blend of Corvina, Rondinella, and Molinara grapes, this Ripasso undergoes a unique production process. After the fermentation of Amarone, the Valpolicella wine is 'passed back' over the Amarone grape skins, extracting rich flavors, tannins, and complexity. This 'ripasso' method imparts a depth and character that sets it apart from ordinary Valpolicella wines. This wine has a deep ruby-red color.

On the nose, it offers a symphony of aromas – ripe cherries, plums, and a hint of spice. On the palate, it's a harmonious blend of fruitiness and earthy notes, with a smooth, velvety texture and a lingering finish. A hint of oak adds a subtle layer of complexity, while balanced acidity keeps the wine vibrant and fresh.

The Dal Cero Valpolicella Ripasso Classico Superiore is a versatile wine that pairs beautifully with a wide range of dishes. Its bold flavors and balanced structure make it an ideal companion for hearty Italian fare. Imagine it alongside a rich lasagna, grilled steak, or roasted game. It's also delicious with aged cheeses or a platter of cured meats. The wine's earthy notes complement mushroom-based dishes, while its fruity character enhances the flavors of tomato-based sauces.

This wine can be enjoyed now or cellared for a few years to further develop its complexity. Decant it for 15 minutes before serving to allow the aromas to fully express themselves. Serve it at slightly below room temperature, around 16°C (60°F), to fully appreciate its flavors. The Dal Cero Valpolicella Ripasso Classico Superiore is more than just a wine; it's a piece of Italian history, a testament to the art of winemaking. Indulge in a bottle and let it transport you to the picturesque vineyards of Valpolicella, where tradition and passion come together to create something truly special.

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Latest update: February 22, 2025, 10:08 am