Wine Scanner AI
Red wine | Victoria, Australia
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Crafted by the renowned De Bortoli family in the heart of Victoria, Australia, this Shiraz Metodo Ripasso offers a taste of Italian inspiration with Australian flair. The 'Ripasso' method, traditionally used in Italy's Veneto region, involves re-fermenting the wine on the skins of dried Amarone grapes. This imparts a richness and complexity to the Shiraz, resulting in a wine that's both approachable and intriguing. Expect vibrant aromas of ripe berries, plums, and a hint of spice. On the palate, it delivers a full-bodied experience with velvety tannins, notes of dark chocolate, and a long, satisfying finish. This wine pairs beautifully with grilled meats, hearty pasta dishes, and aged cheeses. Experience the best of both worlds with the De Bortoli Shiraz Metodo Ripasso—a taste of Italy, crafted with the warmth and generosity of Australian winemaking.