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Description

Indulge in the exquisite charm of Fleurie, a jewel of the Beaujolais region in France, presented by François Martenot. This 2023 vintage is a testament to the winery's dedication to quality and tradition. Crafted from 100% Gamay grapes, this Cru du Beaujolais offers a delightful sensory experience.

**A Symphony of Flavors:**

On the nose, the Fleurie unveils a captivating bouquet of floral aromas, dominated by violet and rose petals, intertwined with enticing red fruit notes, such as cherry and raspberry. The palate is greeted with a burst of fresh fruit flavors that are balanced by a crisp acidity and soft tannins. The wine has a medium body and a silky texture, making it incredibly approachable and easy to enjoy. The finish is clean and refreshing, with a lingering aftertaste of red berries and a hint of spice.

**The François Martenot Touch:**

François Martenot is a renowned name in Burgundy and Beaujolais, known for its commitment to crafting wines that express the unique terroir of the region. The Fleurie is a prime example of their expertise, showcasing the elegance and finesse that can be achieved with the Gamay grape in the hands of a skilled winemaker. The grapes are carefully selected and vinified using traditional techniques to preserve the wine's natural flavors and aromas.

**The Magic of Fleurie:**

Fleurie, named after a Roman legionnaire, is one of the ten Crus of Beaujolais, each with its distinctive character. Fleurie wines are often referred to as the 'Queen of Beaujolais' due to their delicate and feminine nature. The appellation's granite-rich soils and gentle slopes contribute to the wine's aromatic complexity and refined structure.

**Perfect Pairings:**

The Fleurie is a versatile wine that pairs beautifully with a wide range of dishes. Its bright acidity and fruit-forward profile make it an excellent companion to lighter fare, such as:

* Charcuterie boards with pâtés and cured meats
* Roasted chicken or turkey
* Grilled salmon or tuna
* Mushroom-based dishes
* Soft cheeses like Brie or Camembert
* Salads with vinaigrette dressings

It's best served slightly chilled, around 16°C, to enhance its aromatic expression and freshness. No need to rest it; pop the cork and savor it now.

**Experience the Elegance:**

Don't miss the opportunity to experience the elegance and finesse of this Cru du Beaujolais. With its captivating aromas, balanced flavors, and smooth texture, it's sure to impress even the most discerning wine enthusiasts. Order your bottle of Fleurie today and let it transport you to the rolling hills of Beaujolais.