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Description

Giacomo Fenocchio’s Barolo is a masterful expression of the 'King of Wines,' crafted by a family with five generations of dedication in Monforte d’Alba. This wine is a quintessential example of traditional Piedmontese winemaking; rather than following modern trends of shorter macerations and smaller barrels, the Fenocchio estate honors its heritage with long, 40-day fermentations and aging in large Slavonian oak casks. This patient, minimal-intervention approach allows the noble Nebbiolo grape to speak clearly of its terroir, resulting in a wine of remarkable structure, depth, and longevity.

In the glass, it reveals a brilliant garnet red hue that catches the light beautifully. The nose is complex and ethereal, layered with classic notes of dried rose petals, dark cherry, liquorice, and a hint of forest floor and spice. On the palate, it is powerful yet elegant, defined by its signature firm tannins and well-balanced acidity that provides a lively freshness despite its bold presence.

This wine is a profound companion for a sophisticated dinner. Its structural intensity makes it an ideal pairing for rich, savory dishes such as slow-cooked red meats, game, truffle-infused pastas, or aged cheeses like Castelmagno. It is also exceptional alongside a perfectly grilled steak. Given its traditional production and natural depth, this Barolo is built to age gracefully, evolving in the cellar for many years. We recommend decanting this bottle for about an hour before serving at 18°C to allow its full, aromatic character to bloom. Choosing a Giacomo Fenocchio Barolo is not just buying a wine; it is an invitation to experience the authentic history and soul of the Langhe.