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Valpolicella Ripasso Superiore D.O.C. - Image 1

Valpolicella Ripasso Superiore D.O.C.

Le Preare

Red wine | Valpolicella, Veneto, Italy

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Red wine
13.5 %
23.76 USD
16°C / 61°F
Cherry, Dry, Earthy, Fruity, Plum, Spicy

Description

Ah, a Valpolicella Ripasso Superiore from Le Preare – a delightful choice! Let me tell you why this wine should grace your table.

Le Preare is a winery deeply rooted in the Valpolicella Classica region, a land celebrated for its exceptional red wines. This is a family-run estate and they show their passion and dedication to crafting wines that truly express the terroir. Their Valpolicella Ripasso Superiore is a testament to their commitment.

This Ripasso is made using the traditional 'ripasso' method, meaning it undergoes a second fermentation on the pressed skins of Amarone grapes. This process imbues the wine with added depth, complexity, and structure. It's like a regular Valpolicella that's been given a luxurious upgrade! The blend of Corvina, Rondinella, and Molinara grapes contributes to a balanced and harmonious flavor profile.

On the nose, you'll encounter inviting aromas of ripe cherries, plums, and a hint of spice. On the palate, it's dry, medium-bodied, with a lovely fruitiness balanced by earthy undertones and a subtle warmth. The finish is long and satisfying, leaving you wanting another sip.

**Why choose this wine?**

* **A Taste of Tradition:** The ripasso method is a Valpolicella tradition, offering a unique and complex flavor profile.
* **Family Estate:** Le Preare is a winery, so every bottle is made with pride and passion.
* **Versatile:** This wine is incredibly food-friendly, making it a great choice for various occasions.

**Food Pairing Suggestions:**

This Valpolicella Ripasso Superiore is a fantastic partner for a wide range of dishes. Consider pairing it with:

* **Grilled or Roasted Meats:** The wine's structure and fruitiness complement grilled lamb, beef, or pork.
* **Pasta with Rich Sauces:** Try it with pasta dishes featuring tomato-based sauces, ragu, or mushroom sauces.
* **Aged Cheeses:** Pair it with hard, aged cheeses like Parmesan, Pecorino, or Asiago.
* **Hearty Stews:** It's a great match for stews and braised dishes.
* **Mushroom Risotto:** The earthy notes in the wine complement the flavors of a mushroom risotto beautifully.

In short, this Valpolicella Ripasso Superiore from Le Preare is a wine that offers both tradition and exceptional taste. It's a perfect choice for anyone who appreciates quality Italian red wine. Don't miss out!

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Latest update: October 13, 2025, 6:34 pm