Red wine | California, USA
Imagine surviving the zombie apocalypse. You're probably craving something strong, bold, and maybe just a little bit…bloody? Well, while we can't guarantee this Cabernet Sauvignon is made *from* zombies (ew!), it certainly has the boldness and attitude to match a walker horde. From Lot18, the Walking Dead Cabernet Sauvignon is a California wine that mirrors the show's intensity. Deep ruby in color, this Cab boasts aromas of dark cherry, vanilla, and a hint of spice, like a campfire after a long day of zombie slaying. The palate follows suit, with a core of rich black fruit complemented by notes of cedar and a touch of leather. It's dry, full-bodied, and finishes with a satisfyingly long linger, much like the walkers themselves. Produced in California, it embodies the spirit of survival and the grit needed to navigate a world overrun by the undead.
Why this wine, winery, and region? Lot18 is known for creating unique wines tailored to specific fandoms and occasions, bringing a fun and engaging experience to wine drinking. California Cabernet Sauvignon is renowned for its consistency, offering reliable quality and bold flavor profiles, making it a perfect match for a show like The Walking Dead. The region's warm climate ensures ripe fruit and a full-bodied structure, essential for a wine that can stand up to hearty dishes.
Which dishes does it fit? The robust tannins and dark fruit flavors make this Cabernet Sauvignon an ideal partner for grilled meats. Think juicy ribeye steaks, lamb chops marinated in rosemary and garlic, or a hearty venison stew. Its smoky notes also complement BBQ ribs or pulled pork, while the structure can handle rich, cheesy dishes like lasagna or aged cheddar. It's even bold enough to pair with spicy sausages or a chili con carne. So, uncork a bottle, invite your fellow survivors, and let The Walking Dead Cabernet Sauvignon enhance your next zombie-watching party.