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Lu Rappaio Primitivo di Manduria - Image 1

Lu Rappaio Primitivo di Manduria

Masca del Tacco

Red wine | Manduria, Puglia, Italy

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Red wine
14.5 %
16°C / 61°F
Dark, Dry, Fruit, Fruity, Spicy

Description

Let me introduce you to the Lu Rappaio Primitivo di Manduria, a captivating red wine hailing from the sun-drenched vineyards of Puglia, Italy, brought to you by the esteemed Masca del Tacco winery. This wine is a pure expression of the Primitivo grape, a variety known for its rich, intense flavors and velvety texture.

Imagine the rolling hills of Manduria, where the warm Mediterranean sun kisses the vines, imbuing the grapes with unparalleled ripeness and concentration. This is the terroir that gives Lu Rappaio its unique character, a wine that speaks of its origin with every sip.

On the nose, Lu Rappaio is an explosion of aromas. You'll be greeted by a symphony of dark fruits, such as black cherry, plum, and blackberry, intertwined with subtle notes of spice and a hint of vanilla from oak aging. As the wine opens up, you might even detect a touch of chocolate or licorice, adding to its complexity.

On the palate, this Primitivo is full-bodied and generous, with a smooth, velvety texture that caresses the tongue. The flavors mirror the aromas, with a core of ripe dark fruits complemented by hints of spice and a touch of earthy minerality. The tannins are soft and well-integrated, providing structure without being astringent. The finish is long and lingering, leaving you with a warm, satisfying sensation.

Lu Rappaio is a versatile wine that pairs beautifully with a wide range of dishes. Its rich fruit and smooth tannins make it a perfect match for grilled meats, such as lamb chops, steak, or sausages. It also complements hearty pasta dishes, especially those with tomato-based sauces or rich meat ragu. For cheese lovers, try it with aged Pecorino or Parmesan. Or simply enjoy it on its own, as a contemplative after-dinner drink.

This wine is best served at a temperature of around 16°C, allowing its full range of aromas and flavors to be expressed. I would recommend to open this bottle around 15 minutes before enjoying, allowing the wine to breathe.

Masca del Tacco, the winery behind Lu Rappaio, is a family-owned estate with a long history of winemaking in Puglia. Their commitment to quality and tradition is evident in every bottle, and Lu Rappaio is a testament to their dedication.

So, why should you choose Lu Rappaio Primitivo di Manduria? Because it's a wine that captures the essence of Puglia, a region known for its warm hospitality, beautiful landscapes, and, of course, its delicious wines. It's a wine that will transport you to the sun-drenched vineyards of southern Italy with every sip. It's a wine that will elevate your next meal, whether you're enjoying a casual dinner with friends or a special occasion with loved ones. And it's a wine that you'll remember long after the last drop is gone.

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Latest update: August 23, 2025, 12:39 pm