Red wine | Veneto, Valpolicella Classica, Italy
Indulge in the exceptional Masi Campolongo di Torbe Amarone della Valpolicella Classico, a wine that embodies the rich heritage and innovative spirit of the Veneto region. This is not just a wine; it's a journey through time and tradition, crafted with meticulous care and a deep understanding of the terroir. The Masi Agricola winery is steeped in tradition, it has been owned by the Boscaini family since 1772, is one of the most respected in the Veneto region, and it is renowned for its commitment to quality and innovation in winemaking.
The Campolongo di Torbe is located in the heart of the Valpolicella Classica zone, known for its ideal growing conditions and unique microclimate. This wine is a blend of Corvina, Rondinella, and Molinara grapes, carefully selected from the Campolongo di Torbe vineyard, one of Masi's most prized holdings. These grapes are air-dried on bamboo racks during the winter months using the 'appassimento' technique, which concentrates their flavors and sugars, resulting in a wine of unparalleled intensity and complexity.
The Masi Campolongo di Torbe Amarone della Valpolicella Classico is a wine of profound structure and aging potential, as its 16% alcohol will contribute to its preservability. This is a full-bodied wine with a velvety texture and a long, lingering finish. On the nose, you'll discover an intoxicating blend of ripe dark fruits, such as black cherry, plum, and blackberry, intertwined with nuances of cocoa, vanilla, and a hint of spice. On the palate, these flavors evolve into a symphony of complexity, with a harmonious balance of fruit, acidity, and tannins. The wine's rich, concentrated character makes it an ideal companion to hearty dishes, game meats, aged cheeses, and rich chocolate desserts.
The complexity and structure of the Campolongo di Torbe Amarone calls for dishes that can stand up to its intensity. It pairs beautifully with braised meats, such as beef short ribs or osso buco, where the wine's tannins cut through the richness of the dish and complement the savory flavors. Aged cheeses, such as Parmesan or Pecorino, also make an excellent pairing, as the wine's fruitiness contrasts with the cheese's nutty and salty notes. If you are looking for a sweeter pairing, consider dark chocolate desserts, such as chocolate lava cake or truffles, where the wine's cocoa and vanilla notes will enhance the chocolate's richness.
To fully appreciate the Masi Campolongo di Torbe Amarone della Valpolicella Classico, serve it at a temperature of 18°C and allow it to breathe for at least an hour before serving. This will allow the wine's aromas and flavors to fully develop, providing a truly unforgettable tasting experience. This wine is not just a beverage; it's an investment in a moment of pure pleasure, a testament to the art of winemaking, and a celebration of the rich cultural heritage of the Veneto region.