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Description

Imagine a wine that embodies the spirit of the Langhe, a land famed for its rolling hills, ancient traditions, and passionate winemakers. The Roegret Langhe Nebbiolo from Monchiero Carbone is just that: a love letter in a bottle. Located in the heart of Roero in Canale, the Monchiero Carbone winery is steeped in family history. The winery is managed by Francesco Monchiero, a figure deeply connected to the vineyards and the wine-making process. He, and his family are very well known in the region.

Crafted entirely from Nebbiolo grapes, this red wine is a true expression of its terroir. The name Roegret, pays tribute to the sandy soil and southwest facing vineyards on top of Canale village, which are essential to the production of this special wine. The wine boasts a ruby-red color with garnet highlights, hinting at its age and complexity. On the nose, you'll be greeted by an intense bouquet of red fruits, such as cherry and raspberry, interwoven with floral notes of violet and rose. As the wine opens up, you'll discover earthy undertones, complemented by subtle hints of spice and leather. The taste is dry, with firm tannins.

This Nebbiolo has an alcohol percentage of 14%. For the optimal drinking experience, a serving temperature of around 16°C is recommended. Let the wine sit and breathe for about 20 minutes before pouring, enabling the intricate aromas to fully unfurl. It pairs beautifully with roasted meats, hearty stews, and aged cheeses. Its bold character also makes it an excellent companion to truffle-based dishes, a regional specialty. This wine is also vegan friendly.

In summary, Roegret Langhe Nebbiolo is an affordable entry to the world of premium wines from Piedmont. It offers a superb experience that is enjoyable with friends and family.