Red wine | Tuscany, Italy
Discover the exceptional Poggio de' Colli from the esteemed Piaggia estate, a masterpiece of Carmignano winemaking that showcases the profound potential of Cabernet Franc in Tuscany. Founded by Mauro Vannucci in the 1970s, Piaggia has become a benchmark for the region, and this 100% Cabernet Franc bottling is arguably one of their most compelling expressions. The grapes are sourced from estate vineyards and undergo meticulous vinification in open-top wooden fermenters, followed by aging in French oak barriques for at least 15 months and further refinement in the bottle. The result is a wine of striking elegance and depth. Upon opening, you are greeted by an intense ruby-red color with alluring purple reflections. The nose is complex and inviting, layered with vibrant notes of raspberry, blackberry, warming spices, coffee, and a subtle touch of licorice. On the palate, it strikes a perfect balance between power and finesse, featuring silky tannins and a vibrant, refreshing acidity that carries the dark fruit profile beautifully. It is a sophisticated, full-bodied wine that feels both polished and energetic. This wine is an outstanding companion for a variety of refined dishes. Its structure and savory character make it an ideal partner for rich red meat dishes, such as a grilled ribeye, roasted lamb, or game, as well as hearty, traditional Italian pasta dishes with meat ragù or aged, savory cheeses. Whether you are a collector looking for an age-worthy Tuscan gem or a wine enthusiast seeking a high-quality, characterful red for a special dinner, the Poggio de' Colli offers an unforgettable drinking experience that reflects the unique terroir of the Prato province.