Wine Scanner AI
Red wine | Douro, Portugal
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Let me introduce you to a true expression of the Douro: the Quinta do Javali Tinto 2016. This isn't just a bottle of wine; it's a journey into the heart of Portugal's most celebrated wine region. Quinta do Javali is a winery steeped in tradition, where they honor the legacy of the Douro Valley while embracing innovation. Their commitment to quality and sustainability shines through in every sip of this remarkable Tinto. The Quinta do Javali Tinto 2016 is crafted from a field blend of traditional Douro grape varietals. In the glass, it pours a deep ruby red, hinting at the complexity within. On the nose, you'll be greeted by inviting aromas of ripe red fruits, such as cherries and plums, interwoven with subtle earthy notes. A touch of spice adds intrigue, creating a captivating bouquet. The taste is equally compelling. The palate is dry and full-bodied, with a harmonious balance of fruit, acidity, and tannins. The red fruit flavors are prominent, complemented by a hint of minerality that speaks to the Douro's unique terroir. The finish is long and satisfying, leaving a lasting impression of elegance and depth. This wine is incredibly versatile and food-friendly. Its structure and flavor profile make it an ideal partner for a wide array of dishes. Imagine savoring it alongside roasted lamb with herbs, grilled sausages, or a hearty Portuguese stew. It's also a delightful accompaniment to mature cheeses. To fully appreciate its character, serve the Quinta do Javali Tinto 2016 at a temperature of around 16°C. Allowing it to breathe for about 15 minutes before serving will further enhance its aromas and flavors. This wine is a testament to the Douro's ability to produce wines of exceptional quality and character. It's a perfect choice for those seeking an authentic Portuguese experience. Whether you're a seasoned wine enthusiast or simply looking to explore new flavors, the Quinta do Javali Tinto 2016 is sure to impress. Don't miss the opportunity to discover this hidden gem from the Douro Valley.