Red wine | Bolgheri, Tuscany, Italy
The Ornellaia 2018 is a Super Tuscan red wine from the Bolgheri region of Tuscany, Italy, produced by Tenuta dell'Ornellaia. This iconic wine is a blend of Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot, reflecting the unique terroir of the Bolgheri region.
The 2018 vintage is characterized by its vibrant ruby-red color and complex aromatic profile. On the nose, it presents notes of ripe black fruits, such as blackberries and plums, interwoven with hints of cedar, tobacco, and sweet spices. The wine is known for its silky tannins, which provide a smooth and velvety mouthfeel, leading to a long and elegant finish.
Ornellaia's Bolgheri Rosso Superiore is a testament to the meticulous winemaking process employed by Tenuta dell'Ornellaia. The grapes are carefully selected and hand-harvested, followed by fermentation in stainless steel tanks and aging in French oak barriques for approximately 20 months. This aging process allows the wine to develop its intricate flavors and refined structure.
This wine is a perfect match for grilled or roasted meats, such as lamb, beef, or venison. Its depth and complexity also make it an excellent companion to aged cheeses and hearty pasta dishes with rich sauces. For an unforgettable culinary experience, try pairing it with a Florentine steak or a truffle-infused risotto.
The Ornellaia 2018 can be enjoyed now after decanting for about an hour to fully appreciate its aromas and flavors. It also has the potential for further aging, promising to evolve and gain even more complexity over the next decade or two. To properly store this wine, keep it in a cool, dark place at a consistent temperature of around 16-18°C (60-64°F), with a humidity level of 70-80%. This will ensure that the wine retains its quality and character over time, allowing you to savor its exceptional taste for years to come.