Red wine | Veneto, Valpolicella, Italy
Imagine the rolling hills of Valpolicella, kissed by the Italian sun, where the Tommasi family has been crafting exceptional wines since 1902. Il Sestante Ripasso Valpolicella 2021 is a testament to their dedication and expertise. This isn't your average red wine; it's a 'Ripasso,' meaning it undergoes a second fermentation on the still-warm grape skins from Amarone production, imbuing it with extra layers of complexity and richness. The grapes are typically Corvina, Rondinella, and Molinara, the classic blend of Valpolicella. This unique process results in a wine with a vibrant ruby-red color and an enticing aroma of ripe cherries, plums, and a hint of spice. On the palate, Il Sestante is dry and full-bodied, boasting a smooth texture and well-integrated tannins. The flavors echo the aromas, with a dominant cherry fruit character balanced by savory spice notes and a touch of earthiness. Its balanced acidity makes it remarkably food-friendly. This Ripasso is a beautiful expression of the terroir and the Tommasi winemaking philosophy. It's not overly bold, but it has a lovely concentration of flavor and a pleasingly long finish. It is an extremely delightful food wine. Pair it with roasted meats, such as lamb or beef, or hearty pasta dishes with tomato-based sauces. It is also delicious with aged cheeses. Serving it slightly chilled, around 16°C (60°F), will enhance its fruity aromas and refreshing acidity. Opening the bottle about 15 minutes before serving will allow the wine to fully express its character. If you're looking for a wine that offers both quality and value, Il Sestante Ripasso Valpolicella 2021 is an excellent choice. It's a wine that's sure to impress your guests and elevate any meal. The Tommasi family's commitment to quality shines through in every sip, making this Ripasso a true taste of Italy.