Wine Scanner AI

Description

Looking for a bubbly that won't break the bank but still delivers a touch of celebratory sparkle? Tott's Extra Dry California Champagne is your answer. Don't let the 'extra dry' fool you; this isn't bone dry, but rather presents a delightful balance between a touch of sweetness and crisp acidity, making it incredibly versatile. Crafted in California, this sparkling wine is produced using the traditional 'secondary fermentation in the bottle' method (as indicated on the label), meaning it offers a finer mousse and more complex flavors than some of its tank-fermented counterparts.

On the nose, expect a burst of fresh fruit aromas, primarily reminiscent of green apple and citrus fruits like lemon and grapefruit. A subtle hint of brioche adds complexity, a testament to the winemaking process. On the palate, the bubbles are lively and refreshing, and the fruit flavors are carried by a clean, crisp acidity. While categorized as 'extra dry,' there is a perceptible touch of sweetness that balances the acidity beautifully, preventing it from being too tart.

This is a fantastic option for mimosas at brunch, as the acidity cuts through the sweetness of the orange juice, creating a balanced and flavorful cocktail. It's equally enjoyable as an aperitif, served chilled alongside light appetizers like cheese and crackers or fresh fruit. Don't hesitate to pair it with sushi, as its crispness will cleanse the palate between bites. For something a bit more adventurous, try it with lightly spiced Asian dishes—the sweetness will complement the savory notes beautifully.

If you're celebrating something special or just looking for a little bit of sparkle in your day, Tott's Extra Dry California Champagne is a fantastic choice. It offers incredible value for money, delivering a quality sparkling wine experience without the premium price tag. Enjoy chilled, and share with friends for maximum enjoyment!