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Red wine | Veneto, Valpolicella Ripasso DOC, Italy
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Indulge in the captivating allure of Corte Giara Ripasso Valpolicella La Groletta, a wine that embodies the rich heritage and winemaking excellence of the Veneto region. Crafted by the renowned Allegrini winery, this Ripasso is a testament to their dedication to quality and tradition.
The wine originates from the Valpolicella Ripasso DOC, a prestigious designation that ensures the wine's authenticity and adherence to strict production standards. The Ripasso method involves refermenting Valpolicella Classico wine on the unpressed skins of Amarone grapes, infusing it with added depth, complexity, and a velvety texture.
Corte Giara Ripasso Valpolicella La Groletta is a blend of carefully selected grapes, primarily Corvina, Rondinella, and Molinara. These varietals contribute to the wine's vibrant character, delivering a symphony of flavors that dance on the palate. The wine displays a beautiful ruby-red color, hinting at the delights to come.
On the nose, this Ripasso unveils an enticing bouquet of ripe cherries, plums, and a touch of spice. These aromas are complemented by subtle earthy notes, adding a layer of intrigue to the overall sensory experience. As the wine graces your palate, you'll be greeted by a harmonious blend of fruitiness and structure. The rich cherry and plum flavors are balanced by well-integrated tannins, creating a smooth and velvety mouthfeel. The wine's lingering finish leaves a lasting impression, with hints of spice and a pleasant warmth.
Corte Giara Ripasso Valpolicella La Groletta is a versatile wine that pairs beautifully with a wide range of dishes. Its medium body and balanced flavors make it an excellent companion to grilled meats, roasted vegetables, and hearty pasta dishes. Consider serving it with Osso Buco, a classic Italian dish featuring braised veal shanks, or pair it with a flavorful risotto for a truly memorable culinary experience. It also complements aged cheeses, enhancing their nutty and savory notes.
This wine should be served at a temperature of around 16°C to bring out its full flavor profile, and be opened around 15 minutes before drinking, to let the flavours fully show. Enjoy the symphony of aromas and savour every moment!