Red wine | Chianti Classico, Tuscany, Italy
The Dievole Chianti Classico Gran Selezione is a testament to the winery's commitment to showcasing the exceptional terroir of the Chianti Classico region. Made primarily from Sangiovese grapes, this wine is a rich and complex expression of the varietal. Dievole is a historic winery located in the heart of Chianti Classico, renowned for its meticulous approach to viticulture and winemaking. The estate spans over 600 hectares, with approximately 150 hectares dedicated to vineyards, all farmed with organic practices.
The Gran Selezione designation represents the pinnacle of Chianti Classico wines, requiring stricter production standards and longer aging periods. The 2019 vintage shows a deep ruby color and an intense bouquet of red fruit, particularly cherries and plums, complemented by hints of violet, tobacco, and spice. On the palate, the wine is full-bodied with firm tannins, balanced acidity, and a long, lingering finish. It exhibits a remarkable structure and complexity, reflecting the high quality of the Sangiovese grapes and the careful craftsmanship in the cellar.
This wine is a perfect accompaniment to a wide range of dishes. Its robust character pairs beautifully with grilled meats, such as Florentine steak or roasted lamb. It also complements hearty pasta dishes with rich tomato sauces, aged cheeses, and game dishes. For a vegetarian option, consider pairing it with mushroom risotto or grilled eggplant with balsamic glaze. The serving temperature should be around 18°C to fully appreciate the wine's aromas and flavors. Decanting for about 30 minutes before serving will allow the wine to further open up and reveal its full potential. Enjoy this wine with friends, family, or simply to enhance a great meal.