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Red wine | Puglia
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Indulge in the captivating allure of Masca del Tacco's Susumaniello, a wine that embodies the rich traditions and vibrant spirit of Puglia, Italy. Crafted from the rare and indigenous Susumaniello grape, this wine is a testament to the winery's commitment to preserving the unique terroir of the region and showcasing its distinctive varietals.
Masca del Tacco, nestled in the heart of Puglia, is more than just a winery; it's a family legacy. With generations of winemaking expertise, the family has cultivated a deep understanding of the land and its potential. Their dedication to sustainable practices ensures that each bottle reflects the authenticity and purity of the grapes.
The Susumaniello grape, almost forgotten, has been lovingly revived by Masca del Tacco. This dark-skinned varietal yields wines with intense color, complex aromas, and a unique flavor profile that sets it apart from other Italian reds. The winemaking process is carefully monitored, with fermentation in stainless steel tanks to preserve the grape's natural character, followed by aging in oak barrels to add depth and complexity.
As you pour a glass of Masca del Tacco Susumaniello, you'll be greeted by a deep ruby-red color that hints at the treasures within. The nose is immediately captivating, with aromas of ripe black cherries, plums, and blackberries mingling with notes of spice, such as cinnamon and cloves. A subtle hint of Mediterranean herbs adds a touch of freshness and complexity.
On the palate, this wine is a revelation. The flavors of dark fruit dominate, balanced by a refreshing acidity and smooth tannins. The wine has a medium-bodied structure that makes it approachable and easy to enjoy, yet with enough complexity to keep you intrigued. The finish is long and satisfying, leaving a lingering impression of fruit and spice.
Masca del Tacco Susumaniello is a versatile wine that pairs beautifully with a wide range of dishes. Its robust flavors and balanced structure make it an excellent match for grilled meats, such as lamb or beef, as well as hearty pasta dishes with rich tomato sauces. It also complements aged cheeses and charcuterie, making it a perfect choice for a casual gathering with friends.
Imagine savoring a glass of this exceptional wine alongside a plate of orecchiette pasta with broccoli rabe and sausage, a classic Puglian dish that perfectly complements the wine's earthy and spicy notes. Or, pair it with a grilled lamb chop, seasoned with rosemary and garlic, to enhance the wine's savory character.
Masca del Tacco Susumaniello is more than just a wine; it's an experience. It's a journey to the sun-drenched vineyards of Puglia, where tradition and innovation come together to create wines of exceptional quality and character. Whether you're a seasoned wine connoisseur or a curious beginner, this wine is sure to delight your senses and leave you with a lasting appreciation for the art of Italian winemaking.